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[Xanthan Gum Supply and Sales] The application and role of xanthan gum in various foods
Xanthan gum is a light yellow to white flowable powder with a slight odor. Easily soluble in cold and hot water, the solution is neutral, resistant to freezing and thawing, and insoluble in ethanol. W…
[Guar gum supply and sales] Guar gum can be used as an additive in these foods
Guar gum is a free-flowing off-white powder. It is a highly purified natural polysaccharide extracted from guar beans. Guar gum can be used as a food additive, emulsion stabilizer and thickener. Our c…
[Gellan gum supply and sales] Application of gellan gum in candies and jams
Gellan gum is dry powder and beige in color. It has no special taste or smell and decomposes without melting at about 150℃. It has good heat resistance and acid resistance, and also has high stability…
Gellan gum has these properties
Gellan gum is also known as Kaico gum and gellan gum. The main ingredients are glucose, glucuronic acid and rhamnose in a ratio of 2:1:1. The four monosaccharides are linear polysaccharides composed o…
[Gelatin supply and sales] Gelatin can be used in these industry fields
Gelatin is a white or light yellowish brown, translucent, slightly shiny flake or powder. It is almost odorless and tasteless. It is soluble in hot water but insoluble in cold water. , but it can slow…
[Gelatin supply and sales] There are three ways to prepare gelatin
Gelatin is white or light yellowish brown , translucent, slightly shiny chips or powder, almost odorless and tasteless, soluble in hot water, insoluble in cold water, but can slowly absorb water, expa…
[Carrageenan supply and sales] Carrageenan has these four properties
Carrageenan is white or light brown particles or powder, odorless or slightly odorless, and has a slimy texture. Carrageenan has the following four properties: Gelability: The gelability of carrageena…
[Arabic gum supply and sales] Arabic gum is widely used in the food industry
Gum Arabic is in the form of light white to light yellowish brown translucent blocks, or in the form of white to orange brown granules or powder. Gum arabic was once the most widely used and most wide…
[Inositol Supply] Application of myo-inositol in the food and feed industry
Myo-inositol appears as white crystals or crystalline powder, odorless and sweet. Soluble in water, slightly soluble in ethanol, glacial acetic acid, ethylene glycol and glycerin, insoluble in ether, …
[Inositol Supply] Application of myo-inositol in the food and feed industry
Myo-inositol appears as white crystals or crystalline powder, odorless and sweet. Soluble in water, slightly soluble in ethanol, glacial acetic acid, ethylene glycol and glycerin, insoluble in ether, …
